The First Inning: Appetizers at Spectator's Family Sports PubBuffalo WIngs - with Bleu Cheese Dressing Nachos Supreme - chips, spicy beef, cheddar cheese, Jalopenos, tomatoes, scallions, sour cream and salsa Breaded Mushrooms with horseradish sauce Mozzarella Sticks served with marinara sauce Mexican Pizza - flour tortilla topped with spicy beef and tomatoes and scallions Lobster Bisque - Rich creamy soup with pieces of lobster throughout Grilled Chicken Salad - Mixed greens topped with marinated Chicken breast Taco Salad - A crispy fried tortilla shell filled with greens, spicy beef, tomatoes, scallions, sour cream and salsa. Our homemade Buttermilk Parmesan Dressing makes this one memorable salad Chef Salad - Roast Beef, Turkey, Capicola Ham and cheeses are just part of what dresses up these mixed greens
Popcorn Shrimp - Hand breaded and fried to a golden brown and served with our own remoulade sauce to spice them up Alligator - From Louisiana to Williamsburg. Lightly floured and sautéed in a lemon butter sauce. Try it once and you’ll be hooked Clams Casino - A half dozen clams stuffed casino style and baked to mouth watering perfection Potato skins - The traditional potato loaded with bacon and cheddar cheese Mexican Skins - Skins with a twist. This potato is loaded with spicy ground beef, cheddar cheese and topped with tomatoes and scallions |